BRYSON CITY — Enjoy a four-course meal with wine pairings on The Uncorked Wine and Railroad adventure on the Great Smoky Mountains Railroad, departing at 10:30 a.m. May 8.

Served in a plush dining car, the meal includes a cheese platter, pumpkin bisque, an entrée of fresh N.C. fish and tender beef slices topped with a port wine Reduction and carrot soufflé, plus dessert.

A narrator accompanies the ride to present each wine pour and share knowledge of the selected varietals. At the end of the ride all passengers will be offered a souvenir stemless wine glass, four samples of selected wine and a dessert fit for the season.

Tickets are $139 per person. Upcoming dates for the Uncorked Wine adventure include July 31, Aug. 7, Sept. 4 and Dec. 31.

For tickets, visit

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