Prep time: 10-15 minutes
Yield: 2 pieces toast
2 slices cinnamon raisin bread
3 tablespoons Sabra Dark Chocolate Dessert Dip & Spread
6 banana slices, plus additional for serving (optional)
1/8 teaspoon cinnamon powder
1 tablespoon maple syrup
fresh strawberries (optional)
Toast bread to desired doneness.
Using spoon, swirl to spread 1 1/2 tablespoons chocolate spread on each slice of toast.
Add banana slices to one slice of toast and sprinkle with cinnamon.
Top with second slice of toast.
Slice in half diagonally. Add to plate with extra sliced banana and fresh strawberries, if desired. Drizzle toast with maple syrup and sprinkle with powdered sugar.